Wednesday, March 24, 2010

Ranch Dip

1 12.3 oz package of Mori-Nu silken-style extra firm tofu
1 cup Veganaise
2 tablespoons lemon juice
1 tablespoon dried parsley
1 tablespoon dried minced onion
1 1/2 teaspoons onion powder
1 1/2 teaspoons garlic powder
1 teaspoon salt
1 tablespoon cried chives
1/2 teaspoon dried dill weed

Combine all ingredients. Blend until smooth.

Note:
If you would like to use this as a dressing—thin it by adding 2 tablespoons of soy milk.

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